Course details

[120-minute all-you-can-eat] <Standard all-you-can-eat course> 3,180 yen (3,498 yen including tax)

3498 yen(Tax included)

  • 2persons-

All-you-can-eat kalbi, loin, and skirt steak! Kimchi, salad, soup, rice, and dessert are also available. Adults: 3,180 yen (3,498 yen incl. tax) / Over 60s: 2,780 yen (3,058 yen incl. tax) / Over 70s: 2,580 yen (2,838 yen incl. tax) / Elementary school students: 1,580 yen (1,738 yen incl. tax) / Infants: Up to two infants can dine free per adult.For groups of three or more, elementary school student rates will apply.

Course menu

You can choose the sauce for your meat (sauce or salt sauce).

◆ Tan

Salt tongue

◆Loin, Kalbi, and Skirt Steak

Loin / Kalbi / Aged Kalbi / Thinly Sliced Kalbi / Kalbi with Minced Meat / Sukiyaki Kalbi / Skirt Steak / Soft Skirt Steak

◆Pork and chicken

Domestic sticky pork ribs/Domestic chicken thighs

◆ Hormones

Tetchan/Red Senmai/Domestic beef liver *Please cook thoroughly before eating.

◆Foil-wrapped food, grilled food, seafood, and grilled vegetables

Buttered potatoes in foil / Buttered corn / Sausage / Hamburg steak / Cabbage / Onion

◆ Kimchi and Namul

Chinese cabbage kimchi / radish kimchi / cucumber kimchi / assorted namul / bean sprout namul

◆ Salad

Umatare Salad (large/small) / Basil-flavored Potato Salad / Lettuce

◆ Noodles and rice

Morioka Cold Noodles (Regular/Half)

Rice (large, medium, small) / Bibimbap / Stone-grilled bibimbap / Stone-grilled cheese bibimbap

◆ Soup

Seaweed soup/Egg soup/Seaweed egg soup

◆Kids Menu

Children's Udon

◆ Dessert

Vanilla ice cream/rich soft serve ice cream

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 the day before your visit

2025/08/07 update